Chef-led plates, cocktails, and room for dinner, group celebrations, catering, and private events.
The menu
The menu includes nyama choma, beef and goat stew, whole fish, suqaar, pilau, rice, greens, sambusas, ugali, chapati, and fresh juices.
View the full menu
Weekday lunch
The featured East African plate changes. Call the restaurant to ask what is available today. Shebelle is closed Tuesdays.
Call for today’s plateRequest a table, group dinner, private event, or catering date and Shebelle will follow up by phone or email.
Plan with ShebelleGuest notes
Visit
Mon, Wed, Sun11 AM – 12 AM
Thu, Fri, Sat11 AM – 2 AM
TuesdayClosed
Holiday hours may vary. Call before your visit.